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Pure lecithin granules – G&G

400g of soya lecithin granules from non-GM soyabeans. Free from artificial fillers, pure lecithin granules are packed with Phosphatidyl Serine (PS) and are suitable for both vegetarians and vegans.

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Lecithin granules from soya beans

Pure lecithin granules from G&G Vitamins are an easy to use form of lecithin that can be eaten by the spoonful or added to foods, soups, and smoothies. Sourced from soya beans, this pure lecithin is a group of fatty substances that provides choline, inositol, and phosphatidyl serine. They’re emulsifiers, so they work by grouping fats together to prevent them from mixing with other compounds. The most commonly discussed use of lecithins, is to tackle high cholesterol.

One tub of pure lecithin granules holds 400g and you can take one to three tablespoons per day. They’re completely tasteless and can be used to thicken liquids or just added to a meal.  These granules are suitable for vegetarians, have been approved as kosher, and are free from GMOs, gluten, lactose and soy. 

Benefits of lecithin granules

Pure lecithin provides focused support to boost your antioxidant levels alongside other complementary benefits:

Lecithin – These fats have been found to increase your good cholesterol and lower your bad cholesterol. Some small studies also indicate that they may also reduce the risk of heart problems. It’s also used by breastfeeding mothers to thin their milk and prevent clogged ducts and mastitis.

Choline – This is an essential nutrient that’s involved in DNA production, supports a healthy immune system, and is necessary for producing the neurotransmitter acetylcholine.

Inositol – This is a sugar found in the brain where it responds to the presence of various hormones. Supplementing with lecithin to improve your choline levels may boost your mood and support your metabolism.

Phosphatidyl serine – This is a fat found in cell membranes. It’s involved in blood clotting and healthy nerve cell function.

Why choose G&G Vitamins

Since they were established in 1965, G&G Vitamins have constantly reviewed and improved their processes and products. They aim to produce the purest, high-quality supplements with no unnecessary excipients, binders or unnatural fillers.

G&G Vitamins believe that everyone should have access to effective supplements to support their health and wellbeing. To do this, they ensure that everything they make is either vegetarian or vegan, as well as being allergen friendly. 

Their philosophy is “Make it right, or don’t make it at all”. To achieve this, they go the extra mile and make sure that every supplement starts with the best possible ingredients. Even if it takes more time, effort and money, G&G Vitamins, promise to only ever sell products that they completely believe in.

Every product is precisely formulated by a team of nutritional therapists based on the latest science. As a result, all their supplements are designed to deliver active ingredients in their most bioavailable, easy to absorb form. Because they have so much experience in the area, G&G are also entrusted to manufacture products for other brands including several high-profile names.

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